Product Information
Upgrade your coffee habit with the highest-quality organic ceremonial matcha!
Bonlemon matcha is 100% ceremonial grade from Uji, Japan, and certified %100 organic. It is sweet, fragrant, rich in green color, and smooth.
Gluten-free, dairy-free, Sugar-Free, non-GMO, Shaded, hand-picked, stone ground, freshly sealed. It comes in an airtight, resealable 30g pull-top tin to keep your matcha fresh.
Ingredients: Organic Japanese matcha green tea
Serving Size: 1g (1/2 tsp) approx. 30 servings per container
Grade & Origin: Super Ceremonial Certified Organic Uji-matcha® from Uji, Kyoto, Japan.
Certified Organic: JAS Certified Organic (Japanese Agricultural Standards) and USDA Organic.
Lab Tested: Our matcha is lab tested and certified pure of heavy metals, pesticides, and all contaminants.
Tones: Sweet, rich flavor and emerald color. Excellent for everyday ceremonial matcha and lattes.
Storage: Keep refrigerated, preferably in the freezer, and in a sealed container to protect freshness and potency. Best consumed within two months of opening.
About our Matcha
About Bonlemon Matcha
Bonlemon Matcha is an exceptional ceremonial grade matcha powder made using the highest quality tea leaves from the Uji region of Japan. The Uji region is renowned for producing some of the finest matcha tea in the world, thanks to its fertile soil, ideal weather conditions, and traditional cultivation methods.
Our matcha powder is carefully crafted using ancient Japanese techniques passed down from generation to generation. This ensures that every sip of our matcha tea delivers a smooth, rich, and delicate flavor that will leave your taste buds craving more.
But the benefits of Bonlemon Matcha go beyond just its incredible taste. Matcha is known for its ability to nourish the mind and body, thanks to its unique blend of vitamins, minerals, and antioxidants. From boosting your metabolism, aiding in weight loss, reducing anxiety, and promoting relaxation, matcha is truly a superfood for your mind and body.
So, if you wish to upgrade your coffee habit and take your health and wellness to the next level, look no further than Bonlemon Matcha. Our premium quality organic ceremonial matcha is the perfect choice for anyone who wants to enjoy the many benefits of this incredible superfood. Try it today and experience the difference for yourself!
Try the Bonlemon Difference
Just pure goodness!
Ingredients: Organic Japanese matcha green tea
Serving Size: 1g (1/2 tsp) approx. 30 grams or 1.06 oz. 30 servings per container.
Grade & Origin: Super Ceremonial Certified Organic Uji-matcha® from Uji, Kyoto, Japan.
Tones: Sweet, rich flavor and vibrant green color.
Storage: It comes in an airtight, resealable 30g pull-top tin to keep your matcha fresh. To protect freshness and potency, keep it refrigerated in a sealed container. Best consumed within two months of opening.
Easy Matcha Preparation
FAQ
What is Matcha?
Matcha is ground tea leaves grown in the shade in Japan. The whole leaf of the matcha tea is stone-ground into a fine powder full of antioxidants and vitamins.
Where does matcha come from?
Matcha comes from various regions in Japan. Our matcha comes from Uji, Japan.
How do you tell if you are drinking good matcha?
Ceremonial grade is the best matcha. You wanna make sure that your matcha is certified organic and sugar free, not mixed with any other substances. The color is green, not brown, with a pleasant aroma and sweet taste. The more intense the green color, the better the matcha is.
What is the difference between ceremonial matcha and culinary matcha?
Ceremonial matcha is excellent to drink as tea or latte. Producing a good quality Ceremonial matcha requires intensive labor and is costly. Culinary matcha, however, is more affordable and works great with other ingredients to yield beautiful and fragrant baking goods.
How to store matcha?
Store your matcha in an air-tight container in your refrigerator. We recommend storing your matcha in your freezer to preserve its freshness.
How does matcha taste like?
Matcha tastes green; yes, you got it right. Matcha is the whole leaf ground into a fine powder with all the chlorophyll, amino acids, and nutrients that make up the leaf. Good matcha tastes sweet and should leave a lovely buttery aftertaste, not a bitter one.
How long does matcha last?
After opening your matcha container, we recommend that you consume your matcha within 60 days (2 months).
What is caffeine?
Caffeine is a natural stimulant that boosts energy and alertness. Caffeine is found in matcha, coffee, chocolate, and many teas.
Does matcha contain caffeine?
Matcha contains 19–44 mg of caffeine per gram. A usual matcha serving consists of 2–4 grams (1/2–1 teaspoon), providing about 38–176 mg of caffeine.
Does matcha make your skin beautiful?
Matcha is a powerhouse of antioxidants and nutrients that boost your immune system and will have a good effect on your skin and overall health.
Does matcha help with weight loss?
Matcha contains catechins, which suppress the lipase enzyme, and by doing so, it helps prevent the breakdown of stored fat in the fat cells, according to the National Library of Medicine.
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